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Kenya: Harsh Weather Patterns to Shrink Maize Production

Steve Mbogo

Kenyans could soon be forced to adjust their eating habits as the favourite maize meal becomes more scarce due to the effects of climate change.
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This entry was posted on April 30, 2008 at 6:10 am and is filed under Climate change, Sustainable development. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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